Calendar

With World Vegetarian Day soon approaching, now’s the time to start thinking about how you could incorporate more vegetarian options into your menu. Did you know that 31% of new menu items are vegetarian?* With an increased awareness about diet, and the health benefits of eating an increased number of vegetables, demand for vegetarian and vegan dishes is only going to rise over the next couple of years.

Try adding a few meat-free Monday ideas to your menu, hosting a veggie-themed quiz night, or even holding a recipe competition! For more inspiration or to find out what’s happening in your area, check out the World Vegetarian Day